CHICKEN CORN SOUP – The Southern Girl Cooks

It is a hearty soup that’s straightforward to make and loaded with taste! Add this hen corn soup to your recipe checklist!

❤️WHY WE LOVE THIS RECIPE

We love straightforward recipes with a lot of taste and that is a type of! Plus, it’s versatile; you may even use rotisserie hen to chop down on time. This soup additionally comes collectively actually rapidly so it’s excellent for a busy night time. We adore it with saltines or oyster crackers.

SWAPS

Soups are very versatile; if you’re not a fan of carrots, merely depart them out. Can’t have onions? Add some onion powder. Seize a rotisserie hen to save lots of much more time. Don’t have recent corn, use frozen. Lot’s of straightforward methods to make this scrumptious soup.

⭐TIP

Since this soup incorporates heavy cream, don’t carry it to a boil. It’ll trigger the milk to curdle. I’ve not tried freezing this recipe however see no purpose why you couldn’t. You might additionally lower this recipe in half with no issues.

OTHER DELICIOUS SOUP RECIPES

Entrance Porch Life Digital Journal

Turn out to be a member at this time:
✔️ Instantaneous entry to again points –FREE
✔️ 4 Seasonal points with NO advertisements
✔️ Bonuses + a FREE recipe eBook
All crammed with old school recipes, heartfelt tales, Southern appeal and far more!

Hen Corn Soup

Anne Walkup

This Hen Corn Soup is hearty and scrumptious. Nice on a chilly day and ideal for any gathering. Loaded with taste and tremendous versatile.

Prep Time 15 minutes minutes

Cook dinner Time 25 minutes minutes

Complete Time 40 minutes minutes

Course Fundamental Course, Soup

Delicacies American

• 3 tablespoons of unsalted butter
• 2 celery stalks sliced
• 1 onion medium dimension, sliced skinny
• 2 carrots peeled and chopped
• 3 tablespoons of minced garlic
• 3 hen breast boiled and shredded (or 4 cups of rotisserie hen)
• 2 14.5 ounce cans of hen broth
• 2 cups of frozen or recent corn kernels
• 1 cup of heavy cream
• ½ teaspoon of smoked paprika
• 1 teaspoon dried thyme
• ½ teaspoon of salt
• ½ teaspoon of pepper

• Soften butter in your soup pot over medium warmth, add onion carrots and celery. Cook dinner for about 7-8 minutes till softened, stirring sometimes. Stir in garlic, smoked paprika, thyme, salt and pepper. Cook dinner a few minute.

• Subsequent add in hen and hen broth and convey to a simmer. Cut back to medium-low warmth.

• Add in corn and let simmer for about quarter-hour.

• Whisk in heavy cream and, let it prepare dinner, however NOT boil so it doesn’t curdle.

• Serve with oyster crackers or saltines and revel in!

Key phrase Hen Corn Soup

Tell us by commenting under!

Follow us on Pinterest!

© The Southern Girl Cooks photographs and textual content – All rights reserved. No copying, posting on different websites, or different makes use of allowed with out written permission of the copyright holder.